1 pkg (10-oz) frozen broccoli spears
1 T vegetable oil
1 T soy sauce
1 T sugar
2 tsp vinegar
2 tsp sesame seeds, toasted
Cook broccoli arroding to package directions. Meanwhile, in a small saucepan, combine oil, soy sauce, sugar and vinegar; heat on medium until sigar is dissolved and mixture is hot. Drain broccoli. Allow to cool, package well, and freeze.
To prepare, thaw broccoli. Place in saucepan on medium heat until warmed.
Showing posts with label broccoli. Show all posts
Showing posts with label broccoli. Show all posts
Monday, April 20, 2009
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